Saturday, February 8th, 12-4pm
In this workshop we will explore different variations of herbs and foods that give us that special saucy feeling. We will create a few different aphrodisiac inspired edibles, with a focus on herb infused chocolates. We will make truffles and a bark in class and each participant will walk away full of chocolate, knowledge, recipes, and a few truffles to take home. I am so very excited to share a sweet afternoon with you!
Hailey Cohn is an chef and herbal chocolatier, and owner of Satori Foods LLC. Satori Foods (formerly Soul Food and Confections) creates deliciously nourishing meals and confections, and specializes in whole foods catering and Herb Infused Chocolates.
Cost: Sliding scale $35-50 (please pay what you truly feel you can afford). Materials included!
Please sign up in advance so we can plan accordingly
Hailey Cohn is an chef and herbal chocolatier, and owner of Satori Foods LLC. Satori Foods (formerly Soul Food and Confections) creates deliciously nourishing meals and confections, and specializes in whole foods catering and Herb Infused Chocolates.
Cost: Sliding scale $35-50 (please pay what you truly feel you can afford). Materials included!
Please sign up in advance so we can plan accordingly